Description
A delicious assortment of baked goods perfect for a Thanksgiving bake sale.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter, softened
- 2 eggs
- 1 cup pumpkin puree
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 cup chopped walnuts
- 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add eggs and pumpkin puree; mix well.
- In another bowl, combine flour, baking powder, baking soda, spices, and salt.
- Gradually add dry ingredients to the wet mixture.
- Stir in walnuts and chocolate chips.
- Pour batter into greased baking pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool before cutting into squares.
Notes
- Store in an airtight container.
- Can be frozen for up to 3 months.
- Feel free to substitute nuts with dried fruit.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: thanksgiving bake sale