Description
A delicious and simple Thanksgiving appetizer that will impress your guests.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup diced bell pepper
- 1/2 cup cooked bacon, crumbled
- 1/4 cup sour cream
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Crackers or vegetable sticks for serving
Instructions
- In a mixing bowl, combine cream cheese and cheddar cheese.
- Add green onions, bell pepper, bacon, sour cream, Worcestershire sauce, garlic powder, salt, and pepper.
- Mix until well combined.
- Transfer the mixture to a serving dish.
- Chill in the refrigerator for at least 1 hour.
- Serve with crackers or vegetable sticks.
Notes
- Feel free to add your favorite herbs for extra flavor.
- You can make this a day ahead for convenience.
- Adjust the spice level by adding hot sauce if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Keywords: thanksgiving appetizer, cheese spread, holiday appetizer