Description
A hearty and flavorful chicken skillet inspired by Texas Roadhouse.
Ingredients
Scale
- 2 chicken breasts, diced
- 1 cup butter
- 1 cup heavy cream
- 1 tablespoon garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, chopped
Instructions
- Heat butter in a skillet over medium heat.
- Add diced chicken and cook until browned.
- Stir in garlic and cook for 1 minute.
- Add heavy cream, paprika, salt, and pepper. Stir well.
- Simmer for 5-7 minutes until sauce thickens.
- Top with cheddar cheese and cover until melted.
- Garnish with green onions before serving.
Notes
- Serve with rice or bread.
- Adjust spices according to taste.
- Can add vegetables for more nutrition.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Texas Roadhouse, butter chicken, skillet dinner