Description
Tailgate nachos are a beloved snack that brings people together, perfect for sharing at gatherings with layers of flavor and texture.
Ingredients
- Tortilla chips: 1 large bag (about 12 oz)
- Shredded cheese: 2 cups
- Jalapeños: 1/2 cup, sliced
- Diced tomatoes: 1 cup
- Black olives: 1/2 cup, sliced
- Sour cream: 1 cup
- Guacamole: 1 cup
- Green onions: 1/4 cup, chopped
Instructions
- Gather your ingredients.
- Preheat your oven to 350°F (175°C) and prepare a baking sheet with tortilla chips.
- Layer shredded cheese, jalapeños, diced tomatoes, and black olives on the chips.
- Bake in the oven for 10-15 minutes until the cheese is melted.
- Add sour cream and guacamole on top or serve on the side.
- Garnish with chopped green onions and serve warm.
Notes
- Use sturdy tortilla chips to prevent sogginess.
- Feel free to customize toppings based on personal preferences.
- Serve immediately for the best texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the recipe
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: tailgate nachos, nachos recipe, party food, snack