Sweet Baby Rays Crockpot Chicken: 5 Reasons to Love It

sweet baby rays crockpot chicken

By:

Julia marin

Crockpot cooking is truly a game-changer, isn’t it? I love how I can toss everything in, set it, and forget it while it works its magic. The best part? The flavor explosion from Sweet Baby Ray’s BBQ sauce! It’s tangy, sweet, and just the right amount of smoky. I remember the first time I made this dish; my family gathered around the table, and the smell filled the house with such warmth and comfort. Each bite of tender chicken smothered in that delicious sauce brought smiles all around. It’s a simple dish that not only fills the stomach but also warms the heart. Trust me, your family will thank you for this one!

Ingredients List

  • 4 boneless, skinless chicken breasts
  • 1 cup Sweet Baby Ray’s BBQ sauce
  • 1/2 cup chicken broth
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
Glad Tall Kitchen Trash Bags 13 Gallon

Glad Tall Kitchen Trash Bags 13 Gallon

LINKChef Food Chopper, 5 Cup Food

LINKChef Food Chopper, 5 Cup Food

Electric Garlic Chopper, 300ML

Electric Garlic Chopper, 300ML

CIRCLE JOY Gravity Electric Salt

CIRCLE JOY Gravity Electric Salt

How to Prepare Sweet Baby Rays Crockpot Chicken

Cooking this Sweet Baby Ray’s crockpot chicken is as easy as pie! Seriously, you’ll be amazed at how simple it is. Let’s dive right into the steps so you can enjoy this delicious meal in no time.

Step-by-Step Instructions

  1. Start by placing your boneless, skinless chicken breasts in the bottom of the crockpot. Make sure they’re laid out evenly, so they cook perfectly!
  2. In a separate bowl, mix together the Sweet Baby Ray’s BBQ sauce, chicken broth, garlic powder, and onion powder. This is where the magic begins, so make sure it’s all well combined!
  3. Pour that luscious sauce mixture over the chicken, covering it as much as possible. The chicken will soak up all that fantastic flavor!
  4. Now, cover your crockpot and set it to cook. You can choose to cook on low for 6-8 hours or on high for 3-4 hours, depending on how much time you have. Just remember, the longer, the better for tender chicken!
  5. Once it’s done cooking, take two forks and shred the chicken right in the pot. It’ll be so tender that it practically falls apart! Give it a little stir to mix the chicken with the sauce before serving.

And voilà! You’ve got yourself a mouthwatering dish that’s ready to impress!

Nutritional Information

Now, keep in mind that nutritional values can vary based on the specific ingredients and brands you use, so these numbers are approximate. Each serving of this delicious Sweet Baby Ray’s crockpot chicken contains about 250 calories, 5 grams of fat, and a hearty 30 grams of protein. You’ll also get around 20 grams of carbohydrates and 12 grams of sugar, making it a satisfying meal without going overboard. It’s gluten-free too, which is a bonus for those with dietary restrictions. Always check your labels to get the most accurate info for your dish!

Why You’ll Love This Recipe

  • It’s super quick and easy—just toss everything in and let the crockpot do the work!
  • Flavor-packed with the sweet and tangy goodness of Sweet Baby Ray’s BBQ sauce.
  • The chicken comes out so tender, it practically melts in your mouth.
  • Perfect for busy weeknights or meal prep—set it and forget it!
  • Gluten-free, making it a great option for those with dietary needs.
  • Leftovers are just as delicious, so you can enjoy this meal again!

Tips for Success

To make sure your Sweet Baby Ray’s crockpot chicken turns out absolutely perfect, here are a few pro tips you won’t want to miss! First, make sure to season the chicken lightly with salt and pepper before adding the sauce. It enhances the flavor beautifully! Also, don’t skip the garlic and onion powder—they add depth to the dish. If you find the sauce a bit too sweet for your taste, a splash of apple cider vinegar can balance it out nicely. And remember, resist the urge to lift the lid during cooking; it lets out precious heat! Lastly, if you have time, let the chicken sit in the sauce for a bit after shredding to soak up even more flavor before serving. Yum!

Variations

Get creative with this Sweet Baby Ray’s crockpot chicken by experimenting with different flavors! For a smoky twist, try using a chipotle BBQ sauce; it adds a nice kick! You can also throw in some chopped vegetables like bell peppers or onions right into the crockpot for extra nutrition and flavor. If you’re feeling adventurous, mix in some pineapple chunks for a sweet and savory combo that’s absolutely delicious. You can even swap the chicken for pork or beef—just adjust the cooking time as needed. The possibilities are endless, so have fun with it!

Serving Suggestions

When it comes to serving your Sweet Baby Ray’s crockpot chicken, I highly recommend pairing it with fluffy white rice or toasted buns. The rice absorbs all that flavorful sauce, making each bite extra satisfying. If you choose the buns, they’re perfect for creating a delicious BBQ chicken sandwich! You can also add a side of coleslaw for some crunch or roasted vegetables for a colorful and nutritious plate. Enjoy!

Storage & Reheating Instructions

To store your delicious Sweet Baby Ray’s crockpot chicken, let it cool completely, then transfer it to an airtight container. It’ll stay fresh in the refrigerator for up to 4 days. When you’re ready to enjoy those leftovers, simply reheat in the microwave or on the stovetop until warmed through. Adding a splash of chicken broth can help keep it moist. Enjoy the convenience of this tasty meal again!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
sweet baby rays crockpot chicken

Sweet Baby Rays Crockpot Chicken: 5 Reasons to Love It


  • Author: Julia marin
  • Total Time: 6 hours 10 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

This dish features tender chicken cooked in Sweet Baby Ray’s BBQ sauce for a flavorful meal.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup Sweet Baby Ray’s BBQ sauce
  • 1/2 cup chicken broth
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder

Instructions

  1. Place chicken breasts in the crockpot.
  2. In a bowl, mix BBQ sauce, chicken broth, garlic powder, and onion powder.
  3. Pour the sauce mixture over the chicken.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  5. Shred the chicken with two forks before serving.

Notes

  • Serve with rice or buns.
  • Adjust sauce quantity to taste.
  • Store leftovers in the refrigerator.
  • Prep Time: 10 minutes
  • Cook Time: 6 hours
  • Category: Main Dish
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 12g
  • Sodium: 600mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: sweet baby rays crockpot chicken

"As an Amazon Associate, I earn from qualifying purchases."

About me

Hi, my name is Julia, I am the heart of Vihaad Recipes and a passionate lover of good food. My love for cooking began in childhood, inspired by my grandmother's delicious meals. Today, I share tasty recipes that bring people together through the shared enjoyment of food.

Leave a Comment

Recipe rating