Description
Sweet and spicy whipped feta crostini with hot honey is a delightful appetizer that combines creamy feta with a hint of heat.
Ingredients
Scale
- 8 oz feta cheese
- 1/4 cup cream cheese
- 2 tbsp honey
- 1 tsp red pepper flakes
- 1 tbsp olive oil
- 1 baguette, sliced
- Hot honey for drizzling
Instructions
- Preheat the oven to 375°F (190°C).
- Blend feta cheese and cream cheese until smooth.
- Add honey and red pepper flakes, blend until combined.
- Brush baguette slices with olive oil.
- Bake baguette slices for 5-7 minutes until golden.
- Spread whipped feta on toasted baguette slices.
- Drizzle with hot honey before serving.
Notes
- Serve immediately for best texture.
- Adjust red pepper flakes to your spice preference.
- Can be prepared in advance and stored in the fridge.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 crostini
- Calories: 120
- Sugar: 3g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: sweet and spicy, whipped feta, crostini, hot honey