Description
Delicious street corn chicken tacos with a tasty twist.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup corn kernels, grilled
- 1/2 cup mayonnaise
- 1/4 cup lime juice
- 1/2 teaspoon chili powder
- 8 small corn tortillas
- Fresh cilantro, chopped
- Crumbled cheese, for topping
Instructions
- In a bowl, mix the mayonnaise, lime juice, and chili powder.
- Add grilled corn and shredded chicken to the bowl. Stir to combine.
- Warm the tortillas in a skillet over medium heat.
- Spoon the chicken and corn mixture onto each tortilla.
- Top with chopped cilantro and crumbled cheese.
- Serve immediately.
Notes
- Use leftover chicken for quicker preparation.
- Adjust lime juice and chili powder to your taste.
- Try adding avocado for extra creaminess.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling and sautéing
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: street corn chicken tacos, tacos, street corn