Description
A simple and delicious strawberry waffles recipe perfect for breakfast or brunch.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/4 cup vegetable oil
- 1 large egg
- 1 cup fresh strawberries, chopped
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, combine milk, oil, and egg.
- Add wet ingredients to dry ingredients and mix until just combined.
- Fold in chopped strawberries.
- Preheat waffle iron and pour batter onto it.
- Cook until golden brown and crisp.
- Serve with additional strawberries and syrup.
Notes
- Use fresh strawberries for best flavor.
- Adjust sugar based on strawberry sweetness.
- Serve immediately for best texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Waffle making
- Cuisine: American
Nutrition
- Serving Size: 1 waffle
- Calories: 210
- Sugar: 5g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: strawberry waffles recipe