Description
Sticky garlic chicken noodles are a savory dish featuring tender chicken and flavorful noodles coated in a sticky garlic sauce.
Ingredients
Scale
- 2 chicken breasts, sliced
- 200g egg noodles
- 4 cloves garlic, minced
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil
- 1 teaspoon ginger, grated
- 2 green onions, chopped
- Salt and pepper to taste
Instructions
- Cook the egg noodles according to package instructions. Drain and set aside.
- Heat vegetable oil in a pan over medium heat.
- Add sliced chicken and cook until browned.
- Add garlic and ginger, cooking for an additional minute.
- Stir in soy sauce and honey. Cook until the sauce thickens.
- Toss in the cooked noodles and mix well.
- Season with salt and pepper to taste.
- Garnish with chopped green onions before serving.
Notes
- Adjust the sweetness by varying the amount of honey.
- Use any type of noodles you prefer.
- Add vegetables for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: sticky garlic chicken noodles