Description
A refreshing spinach strawberry salad with pecans.
Ingredients
Scale
- 4 cups fresh spinach
- 1 cup sliced strawberries
- 1/2 cup pecans, chopped
- 1/4 cup feta cheese, crumbled
- 1/4 cup balsamic vinaigrette
Instructions
- Wash and dry the spinach leaves.
- Slice the strawberries.
- In a large bowl, combine spinach, strawberries, and pecans.
- Add feta cheese on top.
- Drizzle with balsamic vinaigrette.
- Toss gently to combine.
- Serve immediately.
Notes
- Use fresh ingredients for best flavor.
- Adjust dressing to taste.
- Can add grilled chicken for protein.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: spinach, strawberry, salad, pecans