Description
A crunchy, spicy snack perfect for parties.
Ingredients
Scale
- 1 box of saltine crackers
- 1 cup canola oil
- 1 packet ranch dressing mix
- 1 tablespoon red pepper flakes
- 1 tablespoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 250°F (120°C).
- In a bowl, mix canola oil, ranch dressing mix, red pepper flakes, cayenne pepper, garlic powder, and onion powder.
- Place saltine crackers in a large resealable bag.
- Pour the oil mixture over the crackers and seal the bag.
- Shake the bag gently to coat all crackers.
- Spread the crackers on a baking sheet.
- Bake for 15-20 minutes, stirring occasionally.
- Remove from the oven and let cool before serving.
Notes
- Store in an airtight container for freshness.
- Adjust spice levels to your preference.
- Great for game day or gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 ounce
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: spicy texas firecrackers, spicy snacks, party snacks