Description
A simple and delicious southern crockpot green beans recipe.
Ingredients
Scale
- 2 pounds fresh green beans, trimmed
- 1 onion, sliced
- 4 slices bacon, chopped
- 1 cup chicken broth
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Place the green beans and onion in the crockpot.
- Add the chopped bacon on top.
- Pour in the chicken broth.
- Sprinkle garlic powder, salt, and pepper over the top.
- Stir to combine.
- Cover and cook on low for 6-8 hours or until beans are tender.
Notes
- For a smoky flavor, use smoked bacon.
- Adjust seasoning according to your taste.
- Can add other vegetables like potatoes or carrots if desired.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Side Dish
- Method: Crockpot
- Cuisine: Southern
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 500mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 10mg
Keywords: southern crockpot green beans recipe