Description
Delicious smores cheesecake pudding cups are a no-bake dessert that combines the flavors of chocolate, marshmallow, and graham crackers.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1 cup whipped topping
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup chocolate pudding mix
- 2 cups milk
- 1 cup graham cracker crumbs
- 1/2 cup mini marshmallows
- 1/2 cup chocolate chips
Instructions
- In a bowl, mix cream cheese, whipped topping, powdered sugar, and vanilla until smooth.
- In another bowl, whisk chocolate pudding mix and milk until thick.
- Layer graham cracker crumbs in the bottom of cups.
- Add a layer of cheesecake mixture on top of the crumbs.
- Next, add a layer of chocolate pudding.
- Repeat the layers until cups are full.
- Top with mini marshmallows and chocolate chips.
- Chill in the fridge for at least 2 hours before serving.
Notes
- Use gluten-free graham crackers for a gluten-free option.
- Top with toasted marshmallows for extra flavor.
- Store in the refrigerator for up to 3 days.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: smores, cheesecake, pudding, dessert, no-bake