Description
A flavorful slow cooker dish featuring chicken, tomatoes, and Italian spices.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 can (14.5 oz) diced tomatoes
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup spinach
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Place chicken breasts in the slow cooker.
- Add diced tomatoes, chicken broth, garlic, and Italian seasoning.
- Season with salt and pepper.
- Cook on low for 6-7 hours or on high for 3-4 hours.
- Stir in heavy cream and spinach in the last 30 minutes of cooking.
- Sprinkle with Parmesan cheese before serving.
Notes
- Serve with pasta or rice for a complete meal.
- Adjust seasoning to your taste.
- This dish can be made ahead and reheated.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 150mg
Keywords: slow cooker tuscan chicken, chicken recipe, italian chicken