Description
A simple recipe for making delicious fried apples in a slow cooker, inspired by Cracker Barrel.
Ingredients
Scale
- 6 medium apples, peeled and sliced
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons butter
- 1 tablespoon lemon juice
Instructions
- Peel and slice the apples.
- In a bowl, mix brown sugar and cinnamon.
- Place apple slices in the slow cooker.
- Sprinkle the sugar mixture over the apples.
- Add butter and lemon juice on top.
- Cover and cook on low for 4-6 hours or until apples are tender.
- Serve warm.
Notes
- Use your favorite apple variety.
- Adjust sugar according to your taste.
- Great as a side dish or dessert.
- Prep Time: 15 minutes
- Cook Time: 4-6 hours
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 25g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 10mg
Keywords: slow cooker cracker barrel fried apples