Description
A delightful dessert made with apples baked to perfection in a slow cooker, featuring a bloom of spices and sweetness.
Ingredients
Scale
- 4 medium apples
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup butter
- 1/2 cup raisins
- 1/4 cup chopped nuts
Instructions
- Core the apples and place them in the slow cooker.
- In a bowl, mix brown sugar, cinnamon, and nutmeg.
- Fill each apple with the sugar mixture.
- Top each apple with butter, raisins, and nuts.
- Cover and cook on low for 4 hours.
- Check for tenderness and serve warm.
Notes
- Use firm apples like Granny Smith or Honeycrisp.
- Adjust sugar based on apple sweetness.
- Serve with ice cream for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 apple
- Calories: 200
- Sugar: 30g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 15mg
Keywords: slow cooker bloomin baked apples