Description
A collection of simple Thanksgiving menu ideas for easy planning.
Ingredients
- Turkey – 1 whole (10-12 lbs)
- Stuffing – 1 box or homemade
- Mashed potatoes – 5 lbs
- Green beans – 1 lb
- Cranberry sauce – 1 can
- Pumpkin pie – 1
- Rolls – 1 dozen
- Butter – 1 stick
- Gravy – 1 jar
Instructions
- Preheat the oven to 325°F.
- Prepare the turkey according to the package instructions.
- Cook the stuffing according to the instructions.
- Peel and boil the potatoes until tender, then mash.
- Steam or sauté the green beans.
- Heat the cranberry sauce.
- Bake the pumpkin pie as per the recipe.
- Warm the rolls and serve with butter.
- Prepare gravy as directed on the jar.
Notes
- Plan for leftovers.
- Consider dietary restrictions.
- Have extra sides available.
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Category: Main Course
- Method: Baking, Boiling, Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 15g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 80g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 100mg
Keywords: simple thanksgiving menu ideas