Description
A delicious side dish perfect for Thanksgiving celebrations.
Ingredients
Scale
- 2 cups of green beans
- 1 cup of sliced almonds
- 1 tablespoon of olive oil
- 2 cloves of garlic, minced
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Wash and trim the green beans.
- In a pan, heat olive oil over medium heat.
- Add minced garlic and sauté for 1 minute.
- Add green beans and cook for 5 minutes.
- Add sliced almonds and stir well.
- Season with salt and pepper.
- Transfer to a baking dish and bake for 15 minutes.
- Serve warm.
Notes
- For extra flavor, add lemon zest.
- Can be prepared a day in advance and reheated.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg
Keywords: side dish for thanksgiving