Description
Sausage pancake bites are bite-sized treats made of sausage wrapped in pancake batter and cooked until golden.
Ingredients
Scale
- 1 cup pancake mix
- 1/2 cup water
- 1/2 pound breakfast sausage
- Cooking spray
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix pancake mix and water until smooth.
- Shape sausage into small balls.
- Dip each sausage ball into pancake batter.
- Place on a greased baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Serve warm.
Notes
- Customize with your favorite spices.
- Use maple syrup for dipping.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 bites
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 25mg
Keywords: sausage pancake bites