Description
A flavorful rub for your Thanksgiving turkey.
Ingredients
Scale
- 2 tablespoons salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
- 1 tablespoon dried rosemary
- 1 teaspoon paprika
Instructions
- Mix all ingredients in a bowl.
- Rub the mixture evenly over the turkey.
- Let the turkey sit for at least 30 minutes.
- Cook the turkey according to your preferred method.
Notes
- Adjust salt according to your taste.
- For a spicier rub, add cayenne pepper.
- Store any leftover rub in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 3 hours
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 teaspoon rub
- Calories: 5
- Sugar: 0g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: rub for turkey thanksgiving, turkey rub recipe, Thanksgiving turkey seasoning