Description
A festive treat made with rice cereal and marshmallows, perfect for Thanksgiving.
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 1 package (10 oz) marshmallows
- 3 tablespoons butter
- 1/2 teaspoon vanilla extract
- 1/4 cup pumpkin spice
Instructions
- In a large saucepan, melt butter over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and stir in vanilla extract and pumpkin spice.
- Add Rice Krispies cereal and mix until evenly coated.
- Press the mixture into a greased 9×13 inch pan.
- Allow to cool before cutting into squares.
Notes
- Store in an airtight container.
- For a festive touch, add sprinkles on top.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: rice krispie treats thanksgiving