Description
Rediscover Halloween Doughnuts with fun flavors and spooky designs.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 large eggs
- 1/2 cup melted butter
- 1 teaspoon vanilla extract
- Food coloring (orange and black)
- Sprinkles for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, cocoa powder, baking powder, and salt.
- In another bowl, whisk milk, eggs, butter, and vanilla.
- Combine wet ingredients with dry ingredients.
- Add food coloring until desired color is achieved.
- Fill doughnut pans and bake for 10-12 minutes.
- Let cool and decorate with frosting and sprinkles.
Notes
- Use different food coloring to create various designs.
- Store doughnuts in an airtight container.
- Try different toppings for variety.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 doughnut
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Rediscover Halloween Doughnuts, spooky snacks