Description
Easy recipes using ground beef for quick meals.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup beef broth
- 1 tsp salt
- 1 tsp pepper
- 1 tsp chili powder
- 1 cup shredded cheese
Instructions
- In a skillet, cook ground beef over medium heat until browned.
- Add onion and garlic; sauté until soft.
- Stir in diced tomatoes and beef broth.
- Season with salt, pepper, and chili powder.
- Simmer for 15 minutes.
- Top with shredded cheese before serving.
Notes
- Use lean ground beef for a healthier option.
- Feel free to add vegetables.
- Serve with rice or bread.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: easy ground beef recipes