Description
A savory dish featuring tender pork chops cooked to perfection.
Ingredients
Scale
- 4 pork chops
- 1 cup of cream of mushroom soup
- 1 cup of water
- 1 onion, sliced
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Season pork chops with salt, pepper, and garlic powder.
- In a skillet, brown the pork chops on both sides.
- Place the browned chops in a baking dish.
- In a bowl, mix the cream of mushroom soup and water.
- Pour the mixture over the pork chops.
- Add sliced onions on top.
- Bake for 30-40 minutes until pork is cooked through.
Notes
- Serve with rice or mashed potatoes.
- Add your favorite vegetables as a side.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pork chop
- Calories: 320
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 80mg
Keywords: pork chop supreme, pork recipe, easy pork chops