Description
Grilled chicken kebabs with pineapple for a sweet and savory flavor.
Ingredients
Scale
- 2 cups chicken breast, cubed
- 1 cup pineapple chunks
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- Skewers
Instructions
- Soak skewers in water for 30 minutes.
- In a bowl, mix soy sauce, honey, olive oil, garlic powder, and black pepper.
- Add chicken and pineapple to the marinade. Let it sit for 30 minutes.
- Preheat grill to medium heat.
- Thread chicken and pineapple onto skewers.
- Grill for 10-12 minutes, turning occasionally, until chicken is cooked through.
Notes
- Use fresh pineapple for best flavor.
- Adjust seasoning to taste.
- Serve with rice or salad.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 200
- Sugar: 8g
- Sodium: 350mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: pineapple grilled chicken kebabs