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non alcoholic thanksgiving punch

Non Alcoholic Thanksgiving Punch: 7 Festive Flavor Boosters


  • Author: Julia marin
  • Total Time: 10 minutes
  • Yield: 10 servings 1x
  • Diet: Vegan

Description

A refreshing non-alcoholic punch perfect for Thanksgiving gatherings.


Ingredients

Scale
  • 4 cups apple cider
  • 2 cups cranberry juice
  • 1 cup orange juice
  • 2 cups ginger ale
  • 1 cup sliced oranges
  • 1 cup sliced lemons
  • 1 cup fresh cranberries
  • Ice cubes

Instructions

  1. In a large punch bowl, combine apple cider, cranberry juice, and orange juice.
  2. Stir well to mix the juices.
  3. Add ginger ale to the mixture just before serving.
  4. Add sliced oranges, lemons, and fresh cranberries for garnish.
  5. Serve over ice cubes in glasses.

Notes

  • Adjust sweetness by adding more or less cranberry juice.
  • Can be made ahead of time; add ginger ale just before serving.
  • Garnish with mint leaves for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 25g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: non alcoholic thanksgiving punch, holiday punch, festive drink