Description
A refreshing no bake cheesecake with pineapple flavor.
Ingredients
Scale
- 8 oz cream cheese
- 1 cup whipped cream
- 1 cup crushed pineapple, drained
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 pre-made graham cracker crust
Instructions
- In a bowl, mix cream cheese and powdered sugar until smooth.
- Add vanilla extract and crushed pineapple, mix well.
- Fold in whipped cream gently.
- Pour mixture into the graham cracker crust.
- Refrigerate for at least 4 hours before serving.
Notes
- Use fresh pineapple for better flavor.
- Chill the cheesecake overnight for best results.
- Top with additional pineapple or whipped cream if desired.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: no bake pineapple heaven cheesecake dessert