Description
A collection of delicious meals perfect for New Year’s celebrations.
Ingredients
Scale
- 2 cups of rice
- 1 lb of shrimp
- 1 cup of mixed vegetables
- 3 tablespoons of soy sauce
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
- Cook the rice according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add shrimp and cook until pink.
- Add mixed vegetables and sauté for 5 minutes.
- Stir in the cooked rice and soy sauce.
- Season with garlic powder, salt, and pepper.
- Serve hot.
Notes
- Feel free to add your choice of protein.
- Use fresh vegetables for better flavor.
- This dish can be made a day ahead and reheated.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg
Keywords: new years meals, festive meals, shrimp rice dish