Description
Delicious and festive donut recipes perfect for New Year’s celebrations.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup milk
- 2 large eggs
- 1/4 cup melted butter
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup powdered sugar (for glaze)
- 2 tablespoons milk (for glaze)
- Colored sprinkles (for decoration)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, eggs, melted butter, and vanilla.
- Combine wet and dry ingredients until smooth.
- Pour batter into a greased donut pan.
- Bake for 12-15 minutes or until golden.
- Let cool for a few minutes before removing from the pan.
- For the glaze, mix powdered sugar and milk until smooth.
- Dip each donut into the glaze and sprinkle with decorations.
Notes
- Store donuts in an airtight container.
- Try different types of sprinkles for variety.
- Feel free to add flavor extracts to the batter.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: new years donut ideas, festive donuts, holiday desserts