Description
A festive charcuterie board for New Year’s celebrations.
Ingredients
Scale
- 1 cup assorted cheeses
- 1 cup cured meats
- 1 cup olives
- 1 cup dried fruits
- 1 cup nuts
- 1 cup crackers
- 1 cup fresh fruits
Instructions
- Gather all ingredients.
- Arrange cheeses on a large board.
- Place cured meats next to cheeses.
- Add olives, dried fruits, and nuts in small bowls.
- Fill gaps with crackers and fresh fruits.
- Serve with toothpicks and small plates.
Notes
- Use seasonal fruits for freshness.
- Mix different textures of cheese.
- Include a variety of meats for flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Keywords: new years charcuterie, charcuterie board, festive platter