Description
A festive and visually appealing charcuterie board perfect for New Year’s celebrations.
Ingredients
Scale
- 1 pound assorted cheeses (cheddar, brie, gouda)
- 1 pound cured meats (salami, prosciutto, chorizo)
- 1 cup mixed nuts
- 1 cup dried fruits (apricots, figs)
- 1 cup fresh fruits (grapes, apple slices)
- 1 jar olives
- 1 box crackers
- 1 jar honey or fig jam
Instructions
- Select a large wooden board or platter.
- Arrange the cheeses in different sections of the board.
- Fold or roll the cured meats and place them next to the cheeses.
- Add bowls for olives and honey or jam.
- Fill in gaps with nuts and dried fruits.
- Add fresh fruits for color and freshness.
- Place crackers around the edges of the board.
- Serve immediately or refrigerate until ready to serve.
Notes
- Use seasonal fruits for variety.
- Consider dietary restrictions of guests.
- Add labels for each item if desired.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: new years charcuterie board, appetizer, cheese board, party food