Description
Creative ideas for New Year cake designs to celebrate the occasion.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 2 tsp baking powder
- 1 tsp vanilla extract
- 2 cups frosting
- Edible decorations
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour and baking powder.
- In another bowl, cream butter and sugar together.
- Add eggs and vanilla extract to the butter mixture.
- Gradually add the flour mixture and milk, mixing well.
- Pour the batter into prepared cake pans.
- Bake for 30-35 minutes.
- Let the cakes cool completely.
- Frost the cake and decorate as desired.
Notes
- Use different colors for frosting to enhance design.
- Consider themed decorations like stars or fireworks.
- Make mini cakes for individual servings.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 30g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: new year cake design ideas