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new year brunch

New Year Brunch: 7 Joyful Recipes for a Bright Start


  • Author: Julia marin
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A festive and delicious New Year brunch to celebrate the start of the year.


Ingredients

Scale
  • 1 cup of all-purpose flour
  • 2 large eggs
  • 1/2 cup of milk
  • 1/4 cup of sugar
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 1/4 cup of butter, melted
  • 1 cup of mixed berries
  • Maple syrup for serving

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, baking powder, and salt.
  3. In another bowl, whisk eggs and milk together.
  4. Add melted butter to the egg mixture.
  5. Combine wet and dry ingredients until just mixed.
  6. Gently fold in mixed berries.
  7. Pour the batter into a greased baking dish.
  8. Bake for 25-30 minutes or until golden brown.
  9. Serve warm with maple syrup.

Notes

  • Feel free to substitute berries with your favorite fruits.
  • You can add nuts for extra crunch.
  • This dish can be made ahead and reheated.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Brunch
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 70mg

Keywords: new year brunch