Description
Mummy Mozzarella Sticks are a fun and spooky snack perfect for Halloween parties. They are easy to make and will delight both kids and adults.
Ingredients
Scale
- 8 mozzarella sticks
- 1 package of crescent roll dough
- 1 egg (for egg wash)
- black olives (for eyes)
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough and cut it into thin strips.
- Wrap the strips around the mozzarella sticks, leaving gaps to create a mummy effect.
- Place the wrapped sticks on a baking sheet.
- Beat the egg and brush it over the dough.
- Bake in the preheated oven for 10-12 minutes or until golden brown.
- Remove from the oven and add olive pieces for eyes.
Notes
- Serve with marinara sauce for dipping.
- Feel free to add spices to the dough for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg
Keywords: Mummy Mozzarella Sticks, Halloween appetizers