Description
Mummy Cupcakes are a fun and spooky treat perfect for Halloween. They are chocolate cupcakes decorated to look like mummies.
Ingredients
Scale
- 1 box chocolate cake mix
- 3 large eggs
- 1 cup water
- 1/2 cup vegetable oil
- 1 can white frosting
- Chocolate chips for eyes
- Black icing for detailing
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the cake mix according to package instructions.
- Fill cupcake liners with batter.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Let cupcakes cool completely.
- Spread white frosting on top of each cupcake.
- Use black icing to create mummy bandages.
- Place chocolate chips on top for eyes.
Notes
- Store cupcakes in an airtight container.
- Use any flavor of cake mix if desired.
- Get creative with decorations.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Mummy Cupcakes, spooky snacks