Description
Delicious biscuits infused with Mountain Dew flavor.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup sugar
- 1/2 cup butter, softened
- 1/2 cup Mountain Dew
- 1 egg
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix flour, baking powder, salt, and sugar.
- Add softened butter and mix until crumbly.
- Stir in Mountain Dew and egg until combined.
- Turn dough onto a floured surface and knead gently.
- Roll out to 1-inch thickness and cut into biscuits.
- Place biscuits on a baking sheet and bake for 15-20 minutes.
- Let them cool before serving.
Notes
- Store leftovers in an airtight container.
- Serve with butter or jam.
- Adjust sugar based on your sweetness preference.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Baking
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 biscuit
- Calories: 150
- Sugar: 5g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: mountain dew biscuits, biscuits, baking, Mountain Dew