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mississippi sin dip

Mississippi Sin Dip: 7 Irresistibly Cheesy Bites to Savor


  • Author: Julia marin
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Mississippi Sin Dip is a creamy, cheesy appetizer that combines flavors of cheese, sausage, and spices, perfect for parties.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 cup cooked sausage, crumbled
  • 1/4 cup green onions, chopped
  • 1/4 cup diced jalapeños
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/2 tsp black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine cream cheese and sour cream until smooth.
  3. Stir in cheddar cheese, sausage, green onions, jalapeños, garlic powder, onion powder, salt, and black pepper.
  4. Transfer the mixture to a baking dish.
  5. Bake for 20-25 minutes until bubbly and golden on top.
  6. Serve warm with chips or crackers.

Notes

  • Customize the spice level by adjusting the amount of jalapeños.
  • This dip can be made ahead of time and refrigerated before baking.
  • Great for game day or gatherings.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 250
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 50mg

Keywords: Mississippi Sin Dip, cheesy dip, appetizer, party food