Description
A delicious and hearty chicken casserole that is easy to prepare and perfect for family gatherings.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 can cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheese
- 1 cup frozen mixed vegetables
- 1 cup crushed crackers
- 1/2 cup melted butter
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix the shredded chicken, cream of chicken soup, sour cream, cheese, and mixed vegetables.
- Transfer the mixture to a greased baking dish.
- In another bowl, combine crushed crackers and melted butter, then sprinkle on top of the casserole.
- Bake for 30-35 minutes or until bubbly and golden brown.
Notes
- Use rotisserie chicken for a quicker option.
- Feel free to add your favorite vegetables.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: million dollar chicken casserole