Description
These melted snowman biscuits are fun and festive treats perfect for winter gatherings.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- White icing for decoration
- Mini chocolate chips for eyes
- Orange candy for nose
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar until light.
- Add egg and vanilla to the butter mixture, then mix well.
- Gradually add dry ingredients to wet ingredients.
- Shape dough into balls and place on a baking sheet.
- Bake for 10-12 minutes or until golden.
- Let cool, then decorate with icing, chocolate chips, and candy.
Notes
- Use different candies for a creative touch.
- Store biscuits in an airtight container for freshness.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 biscuit
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: melted snowman biscuits, winter treats, holiday cookies