Description
A creamy and flavorful Caesar chicken dish that melts in your mouth.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup Caesar dressing
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Season chicken breasts with salt and pepper.
- In a bowl, mix Caesar dressing, minced garlic, and half of the Parmesan cheese.
- Coat chicken breasts with the dressing mixture.
- In another bowl, combine breadcrumbs and remaining Parmesan cheese.
- Press breadcrumb mixture onto the coated chicken breasts.
- Place chicken in a baking dish and bake for 25-30 minutes or until cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate chicken in dressing for a few hours.
- Serve with a side salad or roasted vegetables.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: melt in your mouth caesar chicken