Description
A delicious Mediterranean tzatziki chicken naan pizza recipe.
Ingredients
Scale
- 2 naan breads
- 1 cup cooked chicken, shredded
- 1/2 cup tzatziki sauce
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 1/2 cup cucumber, diced
- 1 cup feta cheese, crumbled
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
Instructions
- Preheat your oven to 400°F (200°C).
- Place naan breads on a baking sheet.
- Spread tzatziki sauce evenly over each naan.
- Top with shredded chicken, cherry tomatoes, red onion, and cucumber.
- Sprinkle feta cheese and oregano on top.
- Drizzle with olive oil.
- Bake for 10-12 minutes until heated through.
- Remove from oven and slice to serve.
Notes
- Use grilled chicken for added flavor.
- Feel free to add olives or spinach for extra toppings.
- Serve warm for the best taste.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 pizza
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: mediterranean tzatziki chicken naan pizza