Description
A delicious dessert combining chocolate, marshmallows, and Maltesers.
Ingredients
Scale
- 200g dark chocolate
- 100g butter
- 200g digestive biscuits
- 100g mini marshmallows
- 150g Maltesers
- 50g icing sugar
Instructions
- Melt the dark chocolate and butter together in a bowl over simmering water.
- Crush the digestive biscuits into small pieces.
- Mix the crushed biscuits, mini marshmallows, and Maltesers into the melted chocolate.
- Add icing sugar and stir until well combined.
- Pour the mixture into a lined baking tray.
- Refrigerate for at least 2 hours until set.
- Cut into squares and serve.
Notes
- Store in an airtight container.
- Can be kept in the fridge for up to a week.
- Feel free to customize with different candies.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: British
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: maltesers rocky road, dessert, no-bake, chocolate treat