Description
Lemon pepper wings are crispy chicken wings coated in a zesty lemon and pepper seasoning.
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 2 tablespoons lemon pepper seasoning
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 tablespoon lemon juice
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken wings dry with paper towels.
- In a bowl, toss the wings with olive oil, lemon pepper seasoning, garlic powder, and salt.
- Arrange the wings on a baking sheet in a single layer.
- Bake for 40-45 minutes, flipping halfway through, until crispy.
- Drizzle with lemon juice before serving.
Notes
- For extra crispiness, broil the wings for the last 2-3 minutes.
- Adjust the seasoning to taste.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Keywords: lemon pepper wings, chicken wings, baked wings