Description
Fun and easy treats for kids to enjoy during Thanksgiving.
Ingredients
Scale
- 1 cup of mini marshmallows
- 1 cup of chocolate chips
- 1 cup of candy corn
- 1 cup of pretzel sticks
- 1 package of graham crackers
Instructions
- Start by melting the chocolate chips in a microwave-safe bowl.
- Dip the pretzel sticks in the melted chocolate.
- Place the dipped pretzels on wax paper to cool.
- Once cool, arrange the mini marshmallows and candy corn on top of the graham crackers.
- Drizzle some melted chocolate over the marshmallows and candy corn.
Notes
- Use different colored candy corn for variety.
- Allow chocolate to set before serving.
- Store in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: kids thanksgiving treats