Description
Colorful and fun jello cookies that are easy to make and great for any occasion.
Ingredients
Scale
- 1 cup butter, softened
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 package (3 oz) jello mix (any flavor)
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add egg and vanilla extract, mix well.
- In another bowl, combine flour, baking powder, and jello mix.
- Gradually add dry ingredients to the wet mixture.
- Shape dough into small balls and place on baking sheet.
- Bake for 10-12 minutes or until edges are lightly golden.
- Let cool on a wire rack.
Notes
- Use different jello flavors for variety.
- Store cookies in an airtight container.
- Chill dough for 30 minutes for easier handling.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: jello cookies