Description
This dish features grilled salmon seasoned to perfection.
Ingredients
Scale
- 4 salmon fillets
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 2 teaspoons garlic powder
- 2 teaspoons paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- Preheat your grill to medium-high heat.
- In a bowl, mix olive oil, lemon juice, garlic powder, paprika, salt, and black pepper.
- Brush the salmon fillets with the seasoning mixture.
- Place the salmon on the grill skin-side down.
- Grill for 6-8 minutes per side, or until the salmon flakes easily with a fork.
- Remove from the grill and let rest for a few minutes before serving.
Notes
- Adjust seasoning to taste.
- Serve with a side of vegetables or rice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Keywords: grilled salmon, salmon seasoning, easy salmon recipe