Description
A delicious layered dessert featuring hot fudge and golden grahams.
Ingredients
Scale
- 1 cup golden graham cereal
- 1 cup hot fudge sauce
- 2 cups whipped cream
- 1/2 cup chocolate chips
- 1/4 cup chopped nuts (optional)
Instructions
- In a bowl, mix golden graham cereal and chocolate chips.
- In a serving glass, layer the cereal mixture at the bottom.
- Add a layer of hot fudge sauce over the cereal.
- Add a layer of whipped cream on top of the fudge.
- Repeat the layers until the glass is full.
- Top with chopped nuts if desired.
- Chill for 30 minutes before serving.
Notes
- Use store-bought hot fudge for convenience.
- Feel free to add fruits between layers.
- Can be prepared a day ahead and stored in the fridge.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: hot fudge golden grahams parfait