Description
A refreshing salad that combines honeycrisp apples and broccoli for a crunchy, healthy dish.
Ingredients
Scale
- 2 cups broccoli florets
- 1 honeycrisp apple, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup walnuts, chopped
- 1/4 cup feta cheese, crumbled
- 3 tablespoons olive oil
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- In a large bowl, combine broccoli, honeycrisp apple, red onion, walnuts, and feta cheese.
- In a small bowl, mix olive oil, apple cider vinegar, honey, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or chill for 30 minutes before serving.
Notes
- Feel free to add other nuts or seeds.
- This salad can be made a day in advance.
- Adjust sweetness by adding more honey if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 7g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: honeycrisp apple broccoli salad