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holiday punch recipe

Holiday Punch Recipe: 5 Simple Steps to Festive Bliss


  • Author: Julia marin
  • Total Time: 10 minutes
  • Yield: 10 servings 1x
  • Diet: Vegan

Description

A refreshing holiday punch recipe that combines fruits and spices for a festive drink.


Ingredients

Scale
  • 4 cups cranberry juice
  • 2 cups orange juice
  • 1 cup pineapple juice
  • 2 cups ginger ale
  • 1 cup fresh cranberries
  • 1 orange, sliced
  • 1 lemon, sliced
  • 1 cup ice cubes

Instructions

  1. In a large pitcher, combine cranberry juice, orange juice, and pineapple juice.
  2. Stir well to mix the juices.
  3. Add ginger ale and gently mix.
  4. Incorporate fresh cranberries, orange slices, and lemon slices.
  5. Add ice cubes just before serving.
  6. Pour into cups and serve cold.

Notes

  • Adjust sweetness by adding sugar if desired.
  • For an adult version, add vodka or rum.
  • Make it ahead of time and refrigerate until serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: holiday punch recipe