Description
A healthy ranch chicken salad that is easy to prepare and packed with flavor.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup mixed greens
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 1/4 cup cucumber, diced
- 1/2 cup low-fat ranch dressing
- 1 tablespoon fresh parsley, chopped
Instructions
- In a large bowl, combine shredded chicken, mixed greens, cherry tomatoes, red onion, and cucumber.
- Drizzle with ranch dressing and toss to coat.
- Garnish with fresh parsley.
- Serve immediately or chill before serving.
Notes
- Use grilled chicken for extra flavor.
- Add avocado for creaminess.
- Customize with your favorite veggies.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Tossing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 70mg
Keywords: healthy ranch chicken salad